At Kettle we're passionate about creating great tasting chips. We use only the best Australian potatoes, slow cooked the unique Kettle way and deliciously seasoned with the finest all-natural ingredients.

Kettle Sweet Chilli and Sour Cream potato chips are slow cooked the unique Kettle way, these potato chips are seasoned with a delicious sweet chilli, blended with sour cream from Victorias lush and fertile Gippsland region. The twist to the authentic spicy sweetness by combining it with the coolness of sour cream.

The answer may reside in every Super Seed cracker we bake. In addition to the organic flax and sesame seeds of our traditional recipe, we’ve added luscious organic pumpkin seeds, sunflower seeds, and poppy seeds. The result is a tremendously satisfying cracker, buttery yet crisp. Mary’s Gone Crackers® Super Seed Classic Crackers are a sure hit for those who like their crackers healthful and hearty. GLuten Free, Organic, Plant-Based Protein

The Original, the cracker that launched a million crunches remains the choice of Mary’s loyalists everywhere. Why? Because it was a resounding “Yes!” to the question “Can a gluten-free cracker taste great?” Mary’s Gone Crackers® Original Seed Crackers combine organic, gluten free, whole grain brown rice, quinoa, flax seeds and sesame seeds to create a cracker with a rich, earthy flavor and a satisfying crunch.

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Gluten Free, Organic, Plant-Based Protein