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Vinegar

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  • Acetara 4 Stelle Balsamic Vinegar 250ml

    Acetara 4 Stelle Balsamic Vinegar 250ml

    In its elegant and evocative bottle, ACETARA offers a selection of products that interpret Balsamic Vinegar of Modena through a selection of different densities, from the precious vinegar aged in oak barrels to the more delicate one for daily use, also suitable for cooking.

    The stars on the labels guide us unhesitatingly through the different types and show us exactly where the final destination of our culinary journey lies. To complete the selection, you will also find the full-bodied Organic version, which comes from vines grown strictly according to organic regulations.

    $20.99
  • Aceto Balsamic Di Modena 250ml 15yr Old

    Aceto Balsamic Di Modena 250ml 15yr Old

    Lodovico Campari's balsamic vinegar is made only from grapes picked only from Trebbiano vineyards.

    The grapes are pressed immediately after they are picked and the must is then fermented in open top barrels until it has reduced by two thirds. 

    Then the balsamic is put into oak barrels and aged for up to 15 years.

    $44.99
  • Clovis Apple Cider Vinegar 250ml

    Clovis Apple Cider Vinegar 250ml

    Boasting a dry, crisp character, Clovis has selected the best apple ciders from Normandy and used the brand’s years of expertise to create this unique Apple Cider Vinegar to enhance your finest recipes.

    $3.99
  • Clovis France Red Wine Vinegar 250ml

    Clovis France Red Wine Vinegar 250ml

    $4.99
  • Clovis France Tarragon White Wine Vinegar 250ml

    Clovis France Tarragon White Wine Vinegar 250ml

    Slight herb flavor and mild kick. Especially tasty when used in simple dressings and vinaigrette, tarragon can kick up boring salads or add an extra height to your fresh vegetables.

    $5.99
  • Clovis White Wine Vinegar 250ml

    Clovis White Wine Vinegar 250ml

    $4.99
  • Colavita Vino Cotto 250ml

    Colavita Vino Cotto 250ml

    It is aged for four years in oak barrels, allowing the taste and consistency to develop. Vincotto has hints of prunes, spices, rich grape components and is not as woody as Balsamic. Ideal for drizzling sparsely over game, roasted meats, salads, aged cheeses, and certain desserts.

    $16.99
  • Cuore Di Modena 10y Black Label Balsamic Vinegar

    Cuore Di Modena 10y Black Label Balsamic Vinegar

    Aceto Balsamico Di Modena. Keep in cool dry place out of direct sunlight. Can be used for cooking or simply for salads/ grilled vegetables. 

    Aged 10 years

    $26.99
  • Cuore Di Modena 6y Gold Label Balsamic Vinega

    Cuore Di Modena 6y Gold Label Balsamic Vinega

    Aceto Balsamico Di Modena. Keep in cool dry place out of direct sunlight. Can be used for cooking or simply for salads/ grilled vegetables

    $22.99
  • Cuore Di Modena 8y Red Label Balsamic Vinegar

    Cuore Di Modena 8y Red Label Balsamic Vinegar

    Aceto Balsamico Di Modena. Keep in cool dry place out of direct sunlight. Can be used for cooking or simply for salads/ grilled vegetables. 

    Aged 8 years 

    $23.99
  • Dante Vinocotto Saba Cooked Grape Must 250ml

    Dante Vinocotto Saba Cooked Grape Must 250ml

    $21.99
  • Due Vittorie Balsamic Modena Family 250ml

    Due Vittorie Balsamic Modena Family 250ml

    Obtained from a skilful combination of cooked must extracted from grapes Lambrusco of Sorbara and wine vinegar coming from their partial acetification. It is aged in oak barrels before being bottled in the classic spherical cruet.

    $29.99