Marzadro Grappa Anfora Trentina

Softness, round taste and enveloping aroma. These are the qualities of Amfora, a Grappa that brings with it all the qualities of traditional aging in wood with the peculiarity that, its rest, does not take place in barrels but, precisely, in amphora. A new technique that uses one of the oldest containers known to man, terracotta pots useful for transporting and storing wine, oil, honey and other foodstuffs.

The Anfora we have chosen are a blend of clay and clay, materials that come from Montelupo and Impruneta, Tuscan places known since the Middle Ages for the processing and craftsmanship of ceramics and
terracotta. An innovative technique for distillates that we wanted to experiment with, obtaining excellent results: micro oxygenation, double that which occurs with the use of barrel, enriches Grappa in elegance and softness, thus giving the characteristics of aging without the classic flavor of wood.
Anfora is a Grappa consisting of a blend of pomace from native Trentino vines: 80% teroldego, marzemino and merlot vines;
20% vines of Chardonnay, Müller Thurgau and Moscato that give it typical and unmistakable aromas and flavors of this territory.

$89.99 ea

 

Add to basket

Add to My Favorites