Categories
- Absinth
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- Rum
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- Sambuca
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- Vodka
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Spirits
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The Splendid Gin Mesmeric 700ml
Winner 'the best in category - ultra premium navy strength' at this years gin masters asia 2019!
Building on our classic signature tipple, the mesmeric maintains a delicate balance of traditional botanicals with a renewed intensity of mandarin, navel orange and bergamot. a quadruple distilled grape spirit, blended with the purest of tasmanian spring water presents an exceptional foundation for your mixological masterpiece.
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The Splendid Gin Summer Cup 700ml
A uniquely refreshing, lower alcohol mixer and the first of it’s kind in Australia.
With an exotic bunch of organics including roasted dandelion root & native Tasmanian mountain pepper berry, blended with our elegant & (already four times distilled) ‘the splendid gin’, we have created a delightfully refreshing & versatile tipple. displaying high notes of citrus with an underlying herbal body of native pepper, earth & toffee.
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The Stoic Gin
Small batch, premium artisanal gin made in Sydney's Inner West. A distillation of generous servings of botanicals to provide a flavourful gin that treats the senses with the stimulation of juniper underlined by roots, spices and light citrus. Imparts juniper with complex earthy notes and subtle sweetness to create a gin that sits comfortably with tonic while also mixing well. This is gin to remind you of why you were faithful to gin in the first place. A tasting experience of light pensiveness with a lingering clear-sighted appreciation of the moment.
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Tia Maria 700ml
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Toro Centerba 1972
100 herb liqueur
Light, hot and prickly touch of mint. Mint and licorice, a kind of tingling for a momentary flash. A long, dry and hot finish.
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Toro Centerba Forte
Toro Centerba is produced by the expert selection of wild aromatic herbs, well-known to herbalists, from Mount Maiella, and fine spices, all subjected to long infusion in special containers. The finest ingredients and the very same system as that thought up by Beniamino Toro in 1817 and handed down from father to son are the best guarantees for this special extra-strong liqueur from Abruzzo. It comes in a special medieval straw-covered bottle.
Toro Centerba can be sipped neat, or added to black coffee, hot chocolate or milk, or to cocktails, cakes and various cooked dishes. But these are not all its qualities - try it and see!
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Toro Green Sambuca
Toro Centerba is not only famously good in itself, but also lends itself excellently to flavouring other liqueurs. So it came naturally to Toro Brothers to add Centerba to the traditional elderberry liqueur to combine the excellent taste of this liqueur with the qualities and beneficial properties of Toro Centerba. It comes in special square bottles of 700ml, which add an extra touch of attractiveness and originality.
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Toso Bianco Vermouth 1lt
Traditional Piedmont aperitif, refreshing, prepared according to the ancient home recipe.
Excellent served straight, "on the rocks", or as a base for surprising cocktails.
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Toso Dry Vermouth 1lt
A Piedmontese traditional aperitif, with harmonic and delicate dry taste, obtained from a wise blend of white wine, sugar, alcohol and aromatic herbs infusion prepared according to the ancient Toso recipe. Serve well chilled neat or “on the rocks”. Better enjoyed as a cocktails base. Excellent for marinating and cooking. Alc/Vol: 14.8%
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Toso Rosso Vermouth 1lt
According to Piedmont tradition, this vermouth is obtained by aromatization of red wines with several herbs, among which artemisia stands out. Traditional Piedmont aperitif, refreshing, prepared according the ancient home recipe. Serve chilled: 8-10°C. Excellent served straight or used as a base for surprising cocktails. Alc/Vol: 14.8%
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Tres Tribus Mezcal Maguey Cuishe
A premium mezcal that embodies the rich heritage and tradition of Oaxacan mezcal production. Made exclusively from the rare and prized Cuishe agave plant, this mezcal offers a unique and authentic taste experience.
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Tullamore Dew Irish Whiskey 700ml
The early floral yet biscuit flavour reflects the grain whiskey, while the soft spicy notes can be attributed to the pot still whiskey in the blend. The citrus flavour is contributed by the malt. Finally notice the nutty or even marzipan note combined with distinctive vanilla in the finish – imparted by the sherry and bourbon casks used in maturation.
Early fresh fruit leads to a definite light spice followed by some toasted wood which evolves into a delicious vanilla sweetness.
Medium length, buttery mellowness with a touch of marzipan accompanying the lingering vanilla.
Light sweet citrus and green apple combined with vanilla undertones.