Light violet, light ruby redBouquet: a complex aroma profile of wild red berries with floral notes of roses and geranium, a perfect balance between the fresh acidity that comes from the surrounding mountains and the full-mouthfeel, typical of the Mediterranean climate. Ideal as an aperitif but also a perfect match with Italian cuisine, especially with hors-d’oeuvres, pasta, mushrooms and white grilled meats.