A captivating Tasmanian whisky cream liqueur dominated by Hellyers rRoad original single malt whisky and fresh Tasmanian cream. The liqueur casts aromas of chocolate, coconut, malt-o-milk biscuit, with a suggestion of honey. The palate is rich and creamy, delivering an explosion of malt biscuit, coconut and chocolate flavours.

The Pinot Noir Finish single malt has been aged in American white oak barrels and finished off for up to six months in French Oak, previously the domicile of local award winning Tasmanian Wines. This unique vatting, marrying and finishing process in Pinot Noir exudes an abundance of citrus flavours, fruits of lemon and orange, with a sweet gentle layer of pepper and spice. It is why this Whisky is our Distillers Choice.