An old Australian favourite. Produced from Doradillo and Grenache grapes Black Bottle’s distinctive packaging is matched by its double distilled taste. Pot stilled and aged in oak hogsheads for a minimum of two years, Black Bottle Brandy consistently demonstrates quality; testament to this spirit’s class is the fact that it has been winning countless awards in Australian brandy competitions for over 15 years.

The colour is light amber with hints of gold. The nose is oak flavours with nutty undertones. Aromas of prune, honey and spices. The palate is full bodied. Smoothness balanced by a strong aromatic persistence giving way to a long finish.

Amber in appearance, on the nose has bitter orange blossom, roses and apricot. Followed by flower honey, vanilla and a touch of violette smells, on the palate balanced, with notes of peach and apricot, raisin and brioche, finishes with generous, notes of light oak and almond.