Exclusively produced in Perugia: Luisa^® dark chocolate, creamy gianduja and chopped hazelnuts. The flavour of the high-quality milk gives delicate taste and silky texture to the chocolate. The Baci^® Perugina^® tablet makes the perfect gift or for solo bites of indulgence.

Silky dark chocolate enrobes a heart of gianduia (a luscious creamy blend of milk chocolate and ground hazelnuts) dotted with chopped hazelnuts and crowned with a whole hazelnut. Each confection is hugged with a love note and is wrapped in Baci’s signature silver and blue foil.

Baci is dark chocolate praline with a whole hazelnut and hazelnut filling. Each one is wrapped in silver and blue and contains a little love message inside. 

This makes Baci chocolates the perfect choice for weddings, engagements or christenings.

Scorched peanuts coated in premium milk chocolate