Fortifieds
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Boronia Marsala 750ml
A traditional Italian dessert wine that is rich in fruit characters of raisin, dried pears, apricots and subtle notes of walnut and spice.
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Brown Brothers Tawny
Previously referred to as ‘Australian Tawny Port’, our Australian Tawny shows the classic caramel treacle colour of a tawny style. Delicious aromas of spicy fruit cake and raisins are immediate on the nose, while on the palate this fortified is luscious and intense with caramel and aged rancio flavours – a direct result of blending mature and younger wines. The wood maturation of this wine enhances the developed qualities of richness and intensity. This port shows sweetness balanced by the drying sensations derived from extended ageing in oak barrels, and a lengthy and lingering spicy finish.
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Bullers Fine Old Tawny
Shows all the characteristics of long term ageing in oak complex ,mature, spicy flavours and a deeply satisfying dry finish.
The Buller Fine Old range of fortified wines show the benefit of over 80 years of wine making experience.
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Bullers Malmsey
Malmsey is a unique style to the house of Buller. It is equally suited as an aperitif, with dessert or after dinner. In the kitchen a dash of Malmsey can add flavour to many a dish.
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Bullers Tawny Port
Wood aging softens the tannic structure of port wine leaving it with a slight nutty character combined with hints of orange rind, raisin, and figs.
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Casano Cremovo Marsala 750ml
This sweet wine is originally from Marsala . Its ancestral recipe has been preserved. "The intense and delicate scent of egg is combined with the harmonious, fragrant and velvety scent of Marsala
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Dows Fine Tawny Port
With an appealing tawny colour, Dow's Fine Tawny combines velvety smooth nutty and caramel aromas with deliciously ripe fruits such as apricots, with hints of raisins. On the palate it is fresh, well balanced and with a long and slightly dry finish.
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Dows Late Bottle Vintage Port
Full-bodied, rich and perfectly balanced, Dow’s Late Bottled Vintage Ports are carefully selected to reflect the unique characteristics of each vintage, and are only bottled in the best years. Dow’s 2016 Late Bottled Vintage Port shares the same provenance with Dow’s legendary Vintage Ports, the iconic Douro properties of Quinta do Bomfim and Quinta Senhora da Ribeira. Aged in seasoned oak vats four to six years before bottling and release (ready to drink), and carrying Dow’s distinctive drier finish, this is an LBV worthy of attention.
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El Candado Pedro Ximenez
Of reddish ambrée colour, the powerful nose evokes the dry nut and fruits (date). The liqueur-like mouth reveals notes of mocha coffee and honey. The fresh final evolves/moves on nut and fig. Liqueur wine, best served at temperature approximately 8°C.
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Elegante Amontillado Sherry
An amber-hued wine with golden elegant sparkles of light. Clear aroma of nuts, with undertones of fine wood and cocoa. It has a slightly raisiny finish. On the palate it’s fresh, smooth and somewhat sweet, with a toasted caramel finish.
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Elegante Fino Sherry
Bright, pale golden colour. A crisp, dry fino with a flowery, pear character and subtle clean taste with a sharp, elegant, and delicate bouquet. Elegante Fino should be served well chilled.
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Ferreira Lagrima
Porto Ferreira Lágrima White has a straw colour with a fresh and intense aroma showing nuances of flowers and fruit. Ageing in wood confers it complexity and richness. The balance of the wine is conferred at the time of harvesting when the point of halting fermentation is determined which dictates its level of alcohol-sugar. The particular sweetness of this wine gives it its unique character.