Armatore Pesce Spada Swordfish Fillets in Olive Oil are a premium, sustainably sourced Mediterranean delicacy made from carefully selected swordfish steaks that are hand-processed, gently steamed, and preserved in high-quality olive oil to capture their firm texture and rich flavor. This artisanal product is praised for its savory taste and versatility in dishes such as appetizers, salads, canapés, and pasta. It offers a protein-rich, ready-to-eat experience without preservatives or flavor enhancers, providing a wholesome and delicious addition to any pantry. K

The Callipo Spicy Tuna in a glass jar features yellowfin tuna, carefully selected and processed in Italy, known for its tender, compact, and lean flesh. It's packed in olive oil and contains "protected" iodized salt, ensuring a consistent iodine level. The tuna is steam-cooked, then hand-cleaned and placed in the glass jar.

Callipo tuna in water is a high-quality canned tuna product from Italy, known for its rich, tender, and flavorful yellowfin tuna. It is packed in water, allowing for a natural and low-fat option, while preserving the tuna's authentic flavor. The tuna is carefully selected and hand-packed, ensuring a premium product that is both healthy and delicious

Capriccio Chunky Tuna Pieces in Olive Oil, available in a glass jar, are made with premium quality Yellowfin tuna sourced from Cefalù, Sicily, Italy. The tuna is line-caught, filleted by hand, and cooked before being packed in premium extra virgin olive oil. This preservation method helps to maintain the tuna's flavor and allows it to be enjoyed as a stand-alone snack or as an ingredient in various dishes.