Its amber colour is a result of the half-roasted malts used in its brewing which give it a unique bitterness in harmony with its body. The careful mix of malts, made from the most select varieties of two-row barley, give it body and roundness to the palate, and an unmistakable finesse and bouquet. The choice of bitter and aromatic hops lends the beer its characteristic fresh bitterness. The process that degrades and deactivates the original gluten has been controlled and perfected over time, reaching a content of under 6ppm.

Wilde Gluten Free presents as a golden Pale Ale. Careful selection of hop variety gives the beer a citrus and pine character in the aroma with floral hints which rounds out the beer, with a bitter but clean, flavoursome finish. A slight tartness from the malt balances nicely with the bitterness, giving a lift that leaves you wanting more. The beer has been crafted with no added sugar, colour, nor preservatives.

Gluten free and low carb