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Amaro
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Amara 100ml
For Amara, two different varieties of blood oranges, Gallo Tarot and Tarot Nocellara are infused with special bitter herbs and sugar in a recipe that is fiercely guarded by founders Giuseppe Librizzi and Edoardo Strano. The resulting liqueur is a taste revelation of sweet citrus and mildly bitter herbs.
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Amara Blood Orange Digestive 500ml Rossa Sicily
Blood Orange peel meets a herbal and sugar infusion in a new expression of the liqueur from Mount Etna, Sicily.
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Amaro Averna
Amaro is typically produced by macerating herbs, roots, flowers, bark, and/or citrus peels in alcohol, either neutral spirits or wine, mixing the filtrate with sugar syrup, and allowing the mixture to age in casks or bottles. It is typically drunk neat and usually with a citrus wedge. It may also be drunk on ice or with soda or tonic water. Averna Amaro is a Sicilian masterpiece. A digestif liqueur which has been imbibed for over 200 years, Averna has a full body and smooth taste, with notes of liquorice and citrus combined with chocolate and vanilla. Averna Amaro is produced using an ancient recipe which has been passed down from one generation to another since 1868.
$54.99$49.99 -
Amaro Averna 1l
Since 1868, Amaro Averna has represented true Sicilian craft with a story rooted in heritage and tradition.
Its recipe transmits the flavors and aromas of the land it comes from
and has become a staple in every Italian home, passed down from generation to generation. -
Amaro Di Sicilia Russo 700ml
This liqueur is made by herbs and roots picked the territory around mount Etna depending on an ancient recipe. The procedure is traditional, so this pleasant liqueur preserves all the aromatic and digestive qualities of its ingredients. Excellent straight and on the rocks. Mixed with soda water it is an exclusive aperitif.
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Amaro D'abruzzo Evangelista 700ml
With a bitter taste that lingers on, it can be enjoyed neat, or as a long drink mixed with soda water, enjoy the bitterness of this amaro after dinner.
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Amaro D'abruzzo Evangelista 200ml
Amaro with a unique taste, intense in flavour, a perfect combination of many natural herbs and spices. Excellent accompanied after meals, iced or with soda water. Its intense bitterness provides to be an excellent digestive, and delights palates after a meal.
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Amaro Lucano
Amaro Lucano was created in 1894 from a secret recipe that has been handed down from generation to generation in the Vena family. Thanks to the skilful blend of more than 30 herbs it has a decisive taste that is perfect for all occasions. It can be enjoyed neat, chilled, with ice or orange zest. Perfect as a base for cocktails. Alcohol by volume: 28%.
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Amaro Lucano 1 Litre
Amaro Lucano is made with over 30 herbs, some of them being wormwood, absinthe gentile, clary sage, achillea moscata, cardo santo, sweet orange, angelica, gentian, elder, rue and aloe to name but some of the ingredients.
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Amaro Montenegro 1lt
The entry for Amaro Montenegro is lightly sweet and leads with rose petals, dried orange peel, and cherry. The mouth feel is very light, which helps complement the light floral and dried citrus of the opening.
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Amaro Riserva Evanglista 500ml
The careful aging in oak barrels enhances the preciousness of this liqueur, making it a limited "Reserve" ... To "pamper" your connoisseur's palate.
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Amaro Rupes Calabria
Amaro Rupes is a digestive bitter produced in Calabria that comes from the infusion of thirty officinal herbs including Calabrian licorice , wild fennel and bay leaves . An amaro that boasts prestigious awards and recognitions.