Previously referred to as ‘Australian Tawny Port’, our Australian Tawny shows the classic caramel treacle colour of a tawny style. Delicious aromas of spicy fruit cake and raisins are immediate on the nose, while on the palate this fortified is luscious and intense with caramel and aged rancio flavours – a direct result of blending mature and younger wines. The wood maturation of this wine enhances the developed qualities of richness and intensity. This port shows sweetness balanced by the drying sensations derived from extended ageing in oak barrels, and a lengthy and lingering spicy finish.

Porto Ferreira Dona Antónia Reserve has a beautiful red colour, with intense tawny shades that recall its slow maturation in wood. Its bouquet is intense and rich with hints of very ripe fruit (plum, apricot and marmalade) and floral notes. Complex, its spice and nutty notes derive from the evolution in oak wood, through oxidation In the mouth, it is a full-bodied and rich-flavoured wine, extremely well balanced, that combines elegance with a delicate yet persistent finish.

Aged in oak for 12 years, award winning Galway Pipe is a superior tawny port that is smooth with concentrated wood-aged flavours and great finesse.

A well known classic Australian tawny, matured in oak for 10 years featuring a rich and luscious fruit driven palate with a silky smooth finish from time in oak barrels.

Incredible rich liqueur raisin characters distinctive of a Christmas fruit cake. With an exceptional round mid palate and fine tannins, with a lusciousness that lingers on and on long after consumption.