Categories
Our Latest Products
Jelinek Plum Liqueur
Jack Daniels Gentleman Jack 200ml
Uncle Johns Chocolate Coated Licorice 300g
Clarence Hill Cabernet
Corte Giacobbe Pinot Grigio Delle Venezie
Granoro Dedicato Evoo Dop Terra Di Bari 750ml
Santa Sofia Bardolino Classico
Verdicchio Di Matelica Col Paola
Santa Sofia Lugana
Novello Macina Unfiltered Ex Virgin Olive Oil 1l
FEATURED
Villa Aix Rose Provence Vins Breban
The VILLA AIX rosé wine goes well with charcuterie, grilled fish, and many white meats.
Le Grand Noir Rose
Pale pink intense aromas of raspberry, strawberry and redcurrant with a hint of pepper. rich palette with refreshing bright red fruit and peppery character. apparently dry, with attractive fruit-sweetness.
Bertaine Rose
Very pale pink in colour, sitting well within the classic Provence pale and dry spectrum. The nose is aromatic and sweetly perfumed with aromas of strawberries and rose petals. The palate is a revelation compared to previous vintages, elegant and effortless with light berry and candied fruit drop flavours lingering long on a soft, dry finish.
Made solely from Syrah and given a short maceration (a few hours) sufficient to impart colour and texture. Following a soft pressing, the juice is given a cool fermentation in stainless steel and allowed to ferment to almost complete dryness. Maturation on lees in stainless steel adds texture and malo-lactic fermentation is prevented to ensure vibrancy.
Triennes Rose
This wine has a bouquet of strawberries and white flowers with hints of vanilla. It has the harmony and elegance that has earned world-wide appreciation of the rosés of Provence. Triennes rosé is the perfect accompaniment to a sunny summer afternoon
SPECIALS
-
Sale!
Piemme 700ml Limoncello
In the Sorrento Peninsula the production of lemon liqueur dates back to ancient times and is still carried out today with a transformation system that preserves the artisanal and traditional methods of the area, handed down to the present day. PIEMME, since 1986, is the undisputed leader in the production of Limoncello which, rightly, can be considered the Gold of Sorrento.
The collection of Sorrento lemons is carried out strictly by hand, to prevent the fruit from being damaged, and precedes a series of processes, aimed at producing the Limoncello, which PIEMME carries out within its own company.
In fact, the infusion phase in pure alcohol and beet sugar (without any additives, syrup or sweetener), the extraction of the skins from the containers (where the precious infusion remains) and the bottling are carried out in about 4-7 days. in the internal laboratory of PIEMME, a true bulwark of craftsmanship but characterized by technological innovation and strict quality controls.$62.99$49.99 -
Sale!
San Pellegrino 1 Litre Plastic Sparkling
$3.80 -
Sale!
Deconti Appassimento 100x100
$23.99$19.99 -
Sale!
Highgate Shiraz Organic South Australia
This wine displays characters of dark fruits, moderate tannins and a gentle return of white pepper, medium finish and lingering blackberry and mulberry notes.
Organic wine
$16.99$11.99
Where We Are
Trading Hours
