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Akvavit
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Aalborg Grill Akvavit
Aalborg Grill Akvavit has been specially developed to accompany fried and grilled dishes.
The comfortable aftertaste of vanilla and elderflower goes beautifully with both grilled meat and vegetables.
The mild and round taste comes from being stored in sherry casks, as well as extracts of vanilla, aniseed, bitter orange and elderflower.
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Aalborg Jubiloeums Akvavit 700ml
Aalborg Jubilaeums Aquavit is golden and elegant with a few simple aromas. Dill is encountered in the refined company of coriander, the prime characteristic of this pure, fruity aquavit. Star aniseed and citrus can also be discerned, all nicely rounded off with a piquant, burnt quality suggestive of caramel. Excellent with fish, in particular, fried fatty fish. Pickled duck or chicken with a full-bodied light sauce will also be enhanced by this charming aquavit.
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Aalborg Taffel Akvavit 1 Lit
A classic Akvavit bottling from Danish producers Aalborg. Flavoured with the Caraway herb, this is a verdant and fennelly liqueur, with notes of lemon rind, earthy spice, black pepper, pine and chopped herbs.
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Aalborg Taffel Akvavit 700ml
Crystal-clear in appearance, the nose exhibits distinct caraway character. An extremely pure caraway flavour dominates the palate filling every corner of the mouth followed by a faint trace of orange. This is a full bodied akvavit, best served chilled as an accompaniment to herrings on rye bread or other full flavoured seafood and spicy dishes. Its versatility as an aperitif should not be underestimated.