Categories
- Argentinean Reds
- Argentinean Whites
- Arneis
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California, Usa
- Chambourcin
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Chilean Whites
- Dessert Wines
- Durif
- Flour
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Muscats
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier

Riesling
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Barking Mad Riesling
Delicate flavours of zesty lemon/lime. Rich palate with perfectly balanced acidity.
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Bunnamagoo Riesling
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Chrismont Riesling
An intense, fruity and exotic riesling of pungent frangipane, luscious stone fruit and rich baked apple character, tempered by the acid backbone and citrus zest crunch
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Claymore Joshua Tree Riesling
Made from 100% free run juice, the palate of the 2016 Joshua Tree is fine and full of bright citrus flavours hints of minerality. Those zesty, floral notes from the nose fill out in the mouth in a real explosion of primary fruit and the natural acidity is restrained providing tongue tingling freshness. The wine finishes with bright, finely boned acidity with lingering lemon and lime fruit.
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Darenberg Stump Jump Riesling
Fittingly, the fruit for this wine was sourced just a quick hop, skip and a stump jump from Australia’s first nude beach. The wine itself is uninhibited. Fully exposed in youth, exhibiting candied lime and cumquot characters on the nose partnered by delightfully pretty frangipani notes. The analogy with the beach continues as we are initially hit with a wave of sea spray flavour, complemented beautifully by more citrus fruits and a mouthwatering sherbert like finish. The attack is sumptuous but quickly tightens up as the lively acidity balances out the sweetness, leading into a long, lingering finish. Release your inhibitions with this raw exhibition of McLaren Vale Riesling, the way it was intended.
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Domain Ruth Miller Riesling
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Fifty Degree Riesling
A textbook cool climate Riesling Cuvee grown at the 50th Parallel North. Created to celebrate the Rheingau, a unique region and the motherland of Riesling. The 50th degree of latitude runs right through the middle of this unique region, marking one of the northernmost borders of viable viticulture. In honor of this, the winemakers of Schloss Johannisberg estate have created a Riesling cuvee what one expects of a Rheingau Riesling.
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Grand Barossa Dry Riesling
GRAND BAROSSA Riesling is subtle yellow in color, displaying delicate lifted aromas of lime blossom and citrus fruits. Lemon, lime and hints of passion fruit are in abundance. The palate is focused, pure and linear with a delicious juicy finish. Elegant and intense with a touch of minerality and refreshing acidity.
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Harewood Denmark Riesling
The fruit for this wine was sourced from the most southerly of the Harewood vineyards. The moderating effect of its maritime climate produces a wine which combines the cool climate limey vibrancy of Porongurup riesling with hints of richer tropical fruits more typical of a slightly warmer climate like Mount Barker.
Grapes are harvested in the coolest part of the night (pre dawn), the free run juice separated from its skins within minutes of picking resulting in a wine with impressive delicacy and subtlety.
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Harewood Mount Barker Riesling
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Holm Oak Riesling
This is a vibrant and aromatic wine. The nose displays aromas of lime leaf and jasmine with some spiced apple characters, whilst the palate shows mineral characteristics and fantastic fruit purity with steely acidity.
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Jim Barry Watervale Riesling
The nose displays punchy lemon tart, zesty lime juice, freshly grated ginger and quintessential Watervale Riesling musk.
The palate delivers intense lime, lemon and grapefruit with an overall generosity of fruit based sweetness. The palate is full, textural and structured with a spine of natural grape acidity and a zesty, clean crisp finish.