A classic expression of Marlborough Pinot Noir and with the added complexity and rich texture that you can expect from Ara wines.

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Raspberry and rich boysenberry fruit flavours emerge from a soft and elegant wine, rounded out withcedar and toasted oak. This wine will go wonderfully well with single source venison and will mature gracefully for many years

Bright ruby red. Intense aromas of dark red berry fruits and ripe plum give way to complex violet and subtle spice notes. The wine has ripe berry fruit flavours. It is supple and textural in the mouth, and the fine persistent tannins lead to a long, and elegant finish.

Kuru Kuru Pinot Noir is a complex, elegant Central Otago (New Zealand) red with notes of red and black cherry, plum, and a distinct fresh spice (such as black pepper or cassia), often with underlying earthy, savoury, or floral notes. It is known for its silky, supple texture, fine acidity, and soft, gripping tannins, providing a long, lingering finish. The wine is typically matured in French oak, contributing to its balance and making it enjoyable now and capable of further aging.

A rich and ripe Pinot Noir displaying dark cherry, berry fruit and savoury characters. A generous concentrated palate exhibits well integrated fine tannins, and delivers a wonderful persistence of flavour.