What emerged is a painstakingly crafted blend, bringing a level of complexity, softness and depth rarely experienced in tequila. The result is an elegant expression that is incredibly smooth and rich. Our Eight Reserve is an award-winning blend of Añejo and Extra Añejo tequila aged up to 8 years.

rn

TASTE Cooked agave, vanilla, cinnamon, dried berries, and praline AROMA Vanilla, clove & cinnamon, toasted nuts, honey, orange peel, and black cherry BODY & COLOR Light amber with copper hues, full bodied FINISH Prolonged and silky smooth, elegant aftertaste with fruit and spiced accents

Aalborg Jubilaeums Aquavit is golden and elegant with a few simple aromas. Dill is encountered in the refined company of coriander, the prime characteristic of this pure, fruity aquavit. Star aniseed and citrus can also be discerned, all nicely rounded off with a piquant, burnt quality suggestive of caramel. Excellent with fish, in particular, fried fatty fish. Pickled duck or chicken with a full-bodied light sauce will also be enhanced by this charming aquavit.

ABSOLUT VODKA has a rich flavour, smooth and mellow with a distinct character of grain. ABSOLUT VODKA is great as a base for hundreds of drinks and cocktails.

Akashi whisky is the only whisky in the world that is made by a Toji by introducing sake-making methodologies into the whisky making process. The pot stil used is smaller than those used by both Scottish and other Japanese distilleries, which in turn, decreases the levels of fusel alcohol. As a result, Akashi whisky does not require as long of an aging process, while its core malt is smooth and delicate.

rn

 With flavours like pepper, vanilla, lightly peated, honey, chocolate, oak, vanilla, dried fruits,  spices, cinnamon, and having a long finish.