Highgate Chardonnay is from a very famous vineyard in the Upper Hunter Valley of New South Wales which has consistently produced high quality fruit for a number of well known, premium wines. This elegant Chardonnay has length and finesse. French oak plays a subtle but essential role in the wine integrating fully with its rich, natural flavours. A perfect accompaniment to shell fish, other seafood and chicken dishes.
Deep Straw colour
Obvious fruits are peaches and melons, there is an evident depth in the aroma and some vanilla notes.
Generous and round fruits, carried by elegant and restrained oak.  There is a refreshing crispness to the finish which draws you back for more.

Green apple and citrous aromas are supported by creaminess. The palate is dominated by ripe chardonnay, which gives the wine a creamy, round mouth feel with some nice citrusy characters, while the Pinot Noir adds some acidity, allowing the wine to finish clean, crisp, refreshing, and perfect for sharing.

A bright, mid-weight, white peach-accented, gently oaked wine grown on selected sites across Australia’s highest performing Chardonnay region.