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Japanese Whiskey

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  • Hakushu Japanese Distiller Whiskey 43%

    Hakushu Japanese Distiller Whiskey 43%

    A green and crunchy entry in the Hakushu Range, combining whisky of a wide variety of ages, from across the range of casks used by the distillery to create a gently smoky dram, packed with fruity flavour.

  • Hibiki Whisky 17 Year Old 700ml

    Hibiki Whisky 17 Year Old 700ml

    There are notes of honey and wax, resin and oak. There are notes of gentle smoke and cacao, hints of cooked fruit and a nutty note. Sweet and rich. There are crisp notes of mixed peels, raisin and custard with a little zest and plenty of oak. Long with notes of oak and cocoa and sherried peels.

  • Nikka 12yo The Nikka Whiskey 700ml

    Nikka 12yo The Nikka Whiskey 700ml


  • Nikka Japanese Malt Whiskey 700ml

    Nikka Japanese Malt Whiskey 700ml


  • Suntory Kakubin Whisky 700ml

    Suntory Kakubin Whisky 700ml

    SUNTORY WHISKY@Nicknamed ‘Kakubin’ in Japan meaning ‘square bottle’ – derived from the unique, design of the bottle.

    First developed in 1937, the flavour is continuously being refined, pursing a finer flavour without changing the core of the liquid.

    A hint of sweet aroma, dry finish, a unique versatile experience.

    The Suntory Whisky Kakubin Highball is what many Japanese order when they raise their glasses for the first drink of the night. A twist of lemon, plenty of soda, and Japan’s most loved whisky.

  • Yamazaki Japanese Distillers Reserve

    Yamazaki Japanese Distillers Reserve

    The Distiller’s Reserve is the exciting next generation Yamazaki, following in the tradition of Yamazaki 12yrs, with mild, fresh fruit notes. The pioneer of Japanese whisky since 1923. Highly awarded and critically acclaimed whisky. Its signature multi-layered taste is highly praised by whisky connoisseurs all over the world.

  • Yamazaki Malt Whisky 12 Year Old

    Yamazaki Malt Whisky 12 Year Old

    Pure gold in colour, on the nose you have peach, pineapple, grapefruit,clove, candied orange, vanilla, Mizunara (Japanese oak), on the palate flavours of cocnut cranberry and butter, finishes with a sweet ginger taste, cinnamon, and flavour lasts a while in the mouth.