Additional Information
| Bottle | 500ml |
|---|---|
| Case | 12 bottles |
$9.99
Giuseppe Cocco Linguine is a long, flat pasta made from premium durum wheat semolina and spring water in Abruzzo, Italy. It is crafted using traditional methods with bronze dies to create a rough texture that holds sauce well, and slow-dried at low temperatures for optimal flavor and firmness. It is typically cooked in about 6 minutes and pairs well with light sauces, pesto, and seafood.

| Bottle | 500ml |
|---|---|
| Case | 12 bottles |