Search Results
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Albertengo Pandoro 1kg
$52.99 -
Balocco Bi Chocolate Pandoro 800g
$24.99Balocco Pandoro Bi-Chocolate is a traditional Italian holiday cake made with premium ingredients. This fluffy, star-shaped cake is filled with rich white chocolate and gianduia creams, and comes with a sachet of fine sugar for dusting. Perfect for festive celebrations, it offers a delightful blend of buttery sweetness and chocolatey goodness.
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Balocco Tiramisu Pandoro 800g
$24.99Pandoro Tiramisu is filled with Tiramisu cream, it is a naturally leavened baked confectionery product, prepared according to tradition with the exclusive use of non-genetically modified ingredients.
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Chiostro Pandoro 80gm
$7.99Chiostro di Saronno Pandoro 80g
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Chiostro Pandoro Classico 1kg Box
$46.99 -
Chiostro Pandoro Elegance White Tin 1kg
$56.99The Chiostro Pandoro Elegance White Tin 1kg is a traditional Italian star-shaped sweet bread, made with a slow, natural fermentation process
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Del Duca Pandoro 750g
$19.99The Del Duca Pandoro 750g is a traditional Italian Christmas cake, also known as "golden bread," that is shaped like a star and dusted with powdered sugar. It is a light and fluffy, butter-and-egg-rich sponge cake with a mild, vanilla-scented flavor and does not contain fruits like candied orange peel or raisins.
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Dolce Forneria Pandoro 750gr
$14.99Italian Pandoro, with a packet of icing included.
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Dolci Di Romeo Pandoro History Box 750g
$41.99Dolci DI Romeo pandoro from Verona 750g.
This pandoro falls under the History collection, with their beautiful History of Verona packaging.
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Giampaoli Gf Pandoro 400g
$19.99Our Giampaoli Gluten Free Pandoro is made with the finest ingredients, resulting in a fluffy and moist cake that is rich in flavor. Whether you're enjoying it with your morning coffee or as a dessert after a cozy family dinner, this pandoro will surely delight your taste buds.
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Loison Armonia Chocolate Pandoro 1kg
$47.99The Loison Armonia Chocolate Pandoro 1kg is a traditional Italian yeast-leavened cake with a soft, golden dough, enriched with a dark chocolate cream filling. It is made over 72 hours using a sourdough starter and fresh, natural ingredients like Italian free-range eggs, butter, and milk. The product comes with a packet of icing sugar for dusting before serving, which is recommended for a traditional finish.
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Maina Il Gran Pandoro 750gr
$20.99The natural leavening in respect of tradition, the superior quality of the ingredients and the slow and harmonious processing make this pandoro incredibly soft and delicate, one of a kind. A product for true connoisseurs, lovers of taste and authenticity.
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