Giardino Rosso Vermouth di Torino is a traditional Italian sweet red vermouth, known for its rich, complex flavor profile and aromatic depth. It's crafted in the Piemonte region, the birthplace of vermouth, and embodies the spirit of its homeland. The vermouth features a deep garnet or burgundy color and a harmonious blend of sweet and bitter notes, with hints of red fruit, orange peel, vanilla, and warm spices. It is versatile, suitable for sipping on its own, over ice, or as a key ingredient in classic cocktails like the Negroni or Manhattan.

Lillet Rosé is a blend of wines made in the Rosé style (short fermentation on the skins) from Merlot, Cabernet Sauvignon and Semillion grapes combined with Fruit Liqueurs.

Martini Bianco earned the name Bianchissimo or whitest, inspired by the flowers of the vanilla plant. At the heart of this product is a combination of herbs and sweet, floral spices that produces a softer, lighter and more delicate style of Vermouth. The blend is a well-balanced mixture between the vanilla notes and the aromatic herbs; between both sweet and bitter notes.

Silvio Carta Vermouth Rosso is a Sardinian vermouth made by the Silvio Carta winery. It's crafted from Vernaccia di Oristano DOC Riserva, a traditional Sardinian wine, and infused with a blend of local botanicals including elicriso, sage, myrtle, thyme, artemisia, and mastic. The result is a rich, aromatic vermouth with a complex flavor profile that balances bitter herbs with warm spices and citrus notes.