Fortifieds
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Osborne Manzanilla Sherry
Crisp and very fresh green apple and grass aromas interwoven with almond notes and a subtle salty finish that evokes the sea. Dry, very delicate and elegant finish.
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Osborne Pedro Ximenez Sherry
A dark mahogany color, very dense (good legs). In the nose, deep aromas of passerillage (drying of the grapes on the vine), very aromatic and perfumed. In the mouth, very sweet, aromatic, flavorsome and deep.
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Osborne Ruby Porto
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Osborne Tawny Porto
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Pellegrino Cremovo Marsala
Sweet tasting with intense egg yolk flavour. Great with marzipan, pastries, ice cream and confectionery.
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Pellegrino Fine Marsala
Ideal with sweets, used for the preparation of various recipes.
Intense ambertcolour, typical of Marsala, fine and delicate.
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Penfolds Club Port
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Penfolds Club Port Reserve
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Sandeman Tawny Port 750ml
Clear red amber colours with a light intense body, open up to aromas of vanilla and evolved dried fruits. The elegant harmony and fresh flavour of red fruits unfold in the mouth and combine with the complexity of wood ageing and a good finish.
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Valdespino Pedro Ximenez Yellow Label
Made from the Pedro Ximenez grapes, once harvested, they are left out in the sunshine for at least two weeks. This causes water to evaporate from the grape turning it to raisin and the sugar levels to rise. The wine that is made is then matured using the 'Solera and Criadera' system. The sherry is added above previous vintages in this barrel system and is therefore labelled Non Vintage.
This Sherry is of an intense mahogany colour, with aroma of raisins and rich on the palate. -
Vinci Crema Mandorla Marsala 1lt
Cantine Vinci Crema Mandorla - traditionally used as an energetic drink, it has a sweet and pleasant almond taste.
Perfect on fruit salads.
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Vinci Cremovo Marsala 1lt
Cantine Vinci Cremovo - traditionally used as an energetic drink, it has a sweet and pleasant egg taste.
Perfect for making sweets and cakes.