Search Results
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De Cecco Orecchiette No 91 Pasta 500gr
$3.99Best served in: Vegetable or ricotta ragu, tomato sauce, oil and garlic sauce.
For fresh frozen pasta, click here: https://www.amatos.com.au/Shop/Food/Frozen+Food
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De Cecco Penne Rigate 500g No 41 Pasta
$3.99Best served in: Oven-baked pasta, or pasta dishes served with meat sauces, or the classic Arrabbiata sauce.
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For fresh frozen pasta, click here: https://www.amatos.com.au/Shop/Food/Frozen+Food
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De Cecco Riso No 74 Pasta 500gr
$3.99 -
De Cecco Tortiglioni No.23 Pasta
$3.99Best served in: Full-bodied sauces; succulent meat-based sauces, tomato sauces or oven-baked sauces.
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For fresh frozen pasta, click here: https://www.amatos.com.au/Shop/Food/Frozen+Food
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Di Martino Casereccia Dolce and Gabbana Pasta
$3.99Fusilata casareccia by Di Martino pasta in Dolce & Gabbana designed packaging for something truely unique.
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A short cut looking a bit like a piece of parchment twisted round on itself, just begging the sauce to seep into it. Originating in Campania, fusilli go back over 500 years.
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A touch of “pretusino frisco e aglietiello” (fresh parsley and garlic) immediately turns them into a delicacy.
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Di Martino Rigatoni Pasta 500g Dolce and Gabbana
$3.99Short and ribbed pasta shape. The geographical origin is probably in the Italian region of Campania, although it was produced to satisfy the demand of the more northern regions and in particular the city of Rome, where the rigatoni with pajata (beef intestine) is famous. Rigatoni are very versatile and are appreciated all over the world, especially when combined with strong, rich and traditional sauces such as carbonara, chunkier meat and vegetable sauces or baked in casserole dishes know as pasta al forno
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Di Martino Vermicelli Pasta 500g Dolce e Gabbana
$3.99Similar to speghetti, Vermicelli have an elongated shape and a larger diameter than spaghetti. They get their name from the old Neapolitan pasta makers who were called "vermicellari".
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Farabella Gluten Free Filini Pasta No. 472 250g
$3.99Farabella Filini is small and thin pasta strands that are perfect for all kinds of soups and broths. Filini also make a great substiture for many recipes using rice.
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Granoro Gluten Free Casarecce Pasta 400gr
$5.99Gluten free pasta, made from Quinoa flour.
7 minutes cooking time.
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Granoro Gluten Free Sedani Pasta 400g
$5.99A well-balanced recipe made with rice flour, corn flour (white and yellow), and quinoa flour! Combining the three flours adds color, firmness and flavor, without having to compromise on the taste of traditional pasta.
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Il Vecchio Past Caserecce Gf Pasta 500gr
$8.99Gluten Free pasta
Try a zucchini and basil sauce, or with a seafood sauce
This shape allows for sauce to get stuck in the crevices
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Il Vecchio Pasta Mezzi Gf 500g
$8.99Gluten Free Pasta
Great pasta shape that allows for sauce to be scooped inside.
Try these sauces: a mushroom and cream sauce or a sausage with red sauce.
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