100% Pigato grapes

Straw-yellow with more or less green tints when young, ample with notes of musk, undergrowth, broom, cedar, peach kernel, dry, quite intense and persistent, immediately reminiscent of flavours having a slight almond aftertaste.

The carefully selected grapes are vinified and refined for a single long fermentation, maintaining their fragrant aromas, and then bottled. Light straw coloured wine with a fresh delicate crisp mouthfeel. Fruity notes dominate, especially apples. Obtained by charmat fermentation in autoclaves, fruity, fresh, young, perfect with pasta, pizza, cheese and desserts.

Our Lugana Prestige summarizes in its name the mix of top-quality elements that give it its special personality: clay-rich soil that is unique of its kind; the mild microclimate of Lake Garda; and the aristocratic indigenous Turbiana variety, which yields grapes with very particular typical characteristics. The grape selection for the production of Prestige takes place exclusively in the fairly mature Turbiana vineyards of the Maiolo property, the principal site of the Cà Maiol Estate.

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It is a delicate wine with a long, tangy flavor, obtained by soft pressing and fermentation in stainless steel; it is ready for drinking after a brief maturation in bottle, in the spring of the year following the vintage.

Intense and complex, with emphatic notes of ripe pineapple and apricot, citrus and citron, over a floral background of summer flowers, followed by Mediterranean spice and thyme; it concludes on a subtle nuance of creamy butter.