Brilliant ruby ​​red with violet reflections. Ample and pleasant fruity and spicy notes reminiscent of cherries, morello cherries, wild berries and vanilla. Soft, balanced, rightly tannic, with excellent acidity and overall final persistence. Perfect to accompany main courses based on white, roasted or grilled red meats, also ideal with cured meats and spicy soft cheeses 

Vinifera Chardonnay, grown organically in Mudgee, is described as a lighter style of Chardonnay with fresh, vibrant flavors of white peach, citrus, and hints of white pepper and fig. It often features a creamy texture and a mouthwatering finish, sometimes with subtle nutty oak notes. The winemaking approach emphasizes a less is more philosophy, allowing the terroir to shine through.

Markus Huber's Vision Gruner Veltliner Organic is a dry, refreshing white wine with bright citrus and green apple aromas, complemented by subtle hints of white pepper and mineral notes. It's known for its crisp acidity, clean finish, and food-friendly nature, often paired with seafood, white meats, and salads. The wine is made from organically grown grapes, fermented in stainless steel with lees contact for added texture, and bottled to preserve its vibrancy.

Weemala is both an Aboriginal word for ‘good view’ and the name of their vineyard in the Central Ranges of NSW. As the birds that live there can testify, it does have a bloody good view. Right now you’ve got a pretty good view of their Pinot Gris.

Light gold in colour, and has aromas of quince, honeysuckle and nougat with pear, white peach, ripe lemon and almond flavours on a silkily textured palate before a long dry lemony finish.