Arctichokes with stem in oil with herbs and spices.

Made from Italian, tender artichokes, this bruschetta is perfect in pasta salads, on antipasti platters, or spread onto bread and crackers.

Le Conserve della Nonna from Modena, Emilia Romagna is a well established producer of good quality products made from fresh, raw vegetables (no frozen ingredients or concentrates). 

This new Panforte with its peculiar ingredients is a novelty created by Masoni to offer consumers a different flavour, gentler and more delicate.
The candied apricot and pear lend a soft and sweet quality to the product, while the ground roasted hazelnuts make it crunchy, for an outstanding and tasty result.