Three mini 110gm each panettone inside:1 x traditional glaze. 1 x apricot flavoured1 x Gran Piemonte moscato wine flavoured

Lasagnotte "Paglia e Fieno" translates to "straw and hay" which then translate to "yellow and green" then further translate to "egg and spinach" pasta. 

Pasta with Barolo wine. 

Pair with light, simple sauces to not overpower the barolo flavour. 

Altis Extra Virgin Olive Oil is a high quality traditional olive oil from selected groves of the Peloponnese, that can be used in everyday cooking but is enjoyed best when tasted raw. The distinctive aroma of freshly olive and mellow fruity flavor transform even the simplest recipes in culinary experiences.