Bright, young, fresh, light green, pale yellow to pistachio legs tight and fat. The aromatic expression is open, dense, fragrant, rose, jasmine, hawthorn, linden, acacia flowers, almond blossom, fruity: apricot, yellow peach, pear, quite spicy, cardamom, liquorice. Flattering and harmonious bouquet.

Made from 100% certified organic Sauvignon Blanc grapes. A blend from two vineyards, Huia home block and Churton providing well-draining alluvial soils, sandy silts and river stones ensure sun heat warms the soil for tropical flavours. Pale straw with a green tinge. Smells of Cantaloupe, tropical fruits, passionfruit, keylime pie, honeysuckle flowers. Tastes like Granny Smith apple. Gooseberry. Pie crust andhazelnuts. Rich with raw acidity. Evolving length.

A round, medium-bodied red, with delicate dried thyme and spiced orange peel accents to the creamed black cherry and mocha notes. Lightly juicy and smoke-tinged on the finish.Pair with lamb arrosticini, red meats, game, roast lamb, or aged sheep cheese.

This wine is produced with carefully selected Sangiovese grapes from northern-central Tuscany.Intense ruby red colour. Very aromatic nose, with berry and cherry aromas and flavours. On the palate, it is medium to full bodied, with fine tannins and a fruity finish.