Kayra Beyaz Kalecik Karasi is a dry rose wine from Anatolia, Turkey. An award-winning rosé made from some of Anatolia's finest quality indigenous grapes found in the high altitude vineyard in Denizli. Pale pink with aromas of orange, pink grapefruit and strawberries.

Andrian’s Pinot Grigio comes from mid-slope vineyards in Alto Adige, rooted in free-draining, calcium-rich soils of erythroid, argillaceous lime and dolomite rock. Hand-harvested grapes are fermented at controlled temperature in stainless steel, then matured on fine lees for six months. The wine shows a light straw-yellow colour with a fruity bouquet recalling ripe honeydew melon; the palate is soft and full with a well-balanced, long finish.

Brick red in colour with youthful crimson tints. A generously proportioned nose of cassis, smoky oak and ripe truffles. Full flavoured, plush and dark, with deep notes of blackberry and blackcurrants, all ensconced in subtle oak and fruit tannins.

An elegantly poised yet texturally rewarding palate, bringing together the fresh fruit flavours from the nose, fine French oak nuances and fine grained tannins in a complex and persistent finish.