Intense ruby ​​red color with purple reflections with a rich and complex bouquet with spicy and wild berry notes, ripe cherry, black cherry and notes. Full-bodied wine, soft and harmonious, rich in noble tannins, with a pleasantly persistent finish.

Longview Juno Nebbiolo Rosato is a vibrant, dry rosé from the Adelaide Hills, Australia, made primarily from Nebbiolo grapes with a touch of Pinot Noir. It's known for its pale salmon color and delicate aromas of red berries, citrus, and floral notes, often with a subtle savory spice. The palate is crisp and refreshing, with bright acidity and a lingering finish, making it a versatile food-friendly wine.

Longview Twin Palms Pinot Noir is a vibrant, elegant red wine from the Adelaide Hills known for its bright red fruit flavors, silky texture, and structured finish. It offers notes of ripe cherry, raspberry, and subtle spice, with a mineral edge of graphite and pumice. The wine is medium-bodied with fine tannins and juicy acidity, making it both enjoyable on its own and a good match for food, like Peking duck.

It offers a colour of medium intensity, purplish in its youth changing to ruby and then garnet, after several years in bottle. It is harmonious and balanced, with a plump fruitiness and silky texture offset by round, gentle tannins in a wine of medium body and elegant structure. The very typical, fragrant varietal bouquet is complemented by a deliciously lingering finish. With this wine, you can enjoy grilled or boiled red meats, roasts, mild game, soft cheeses like Camembert and Brie.