Scacchieri Chocolate and Caramel Biscuits are Italian shortbread biscuits featuring a double shortcrust pastry filled with caramel and covered in chocolate. This "surprising encounter" of flavors and aromas creates a unique, sweet biscuit that is ideal for breakfast or as a snack with coffee or tea.

The Scarpato Chocolate Pear Panettone is a soft Italian cake made with a long-fermented natural yeast, featuring a balanced blend of candied pear pieces and dark chocolate chips. The dough is enriched with fresh butter, eggs, and vanilla, creating a harmonious and aromatic flavor profile.

The Scarpato Dubai Style Chocolate Pistachio Panettone is an Italian panettone featuring a soft, naturally leavened dough with milk chocolate chips. It is filled with a rich pistachio cream and coated in Dubai-style chocolate, topped with crispy kataifi pastry. This combination of traditional Italian pastry with Middle Eastern flavors makes it an opulent and festive dessert, often packaged for gifting.

The Scarpato Gourmet Panettone 1kg in tin is a traditional, naturally leavened Italian sweet bread made with high-quality ingredients like butter, eggs, and natural yeast, and often enriched with candied fruits such as Sicilian orange peel and "Diamante" citron. It is known for its soft, airy texture and aromatic qualities, often featuring notes of vanilla, honey, and citrus, and is presented in an elegant tin for gifting or festive occasions.