Kahlua is a rich, dark brown viscous coffee liqueur with a unique, sensual and exotic flavour. It’s coffee-driven taste profile is underpinned by a blend of the finest imported rums, the sweetest vanilla, the richest caramel,and tropical cane sugar spirit, coupled with aromatic hints of chocolate and nut.

Named after the sea beast of myth and legend, The Kraken is distilled and aged for 2 years in Trinidad and Tobago and then blended with 13 secret spices. The rich black colour takes its hue from the mysterious ink with which, as legend has it, The Kraken, a squid of epic proportions, covered its prey.

While the smooth taste of The Kraken certainly lends itself to be enjoyed as an accessible sipping rum, it works best as a key ingredient in a number of rum-based

Krupnik Pistachio Liqueur is an exceptional drink that delights with its unique taste and aroma. It is produced from natural ingredients, including high-quality rectified spirit, cream, and pistachios. Its flavor is velvety, and the consistency is perfectly creamy. The liqueur has a beautiful green color that catches the eye. It is excellent for drinking on its own, but it also works well as an addition to desserts and cocktails. Thanks to its exceptional flavor composition, Krupnik Pistachio Liqueur is an excellent choice for lovers of refined tastes.

This Kujira Ryukyu Whisky is 100% selected rice distilled and matured in first fill bourbon barrels for more than 24 years by Kumesen Shuzo in Okinawa. Okinawa is part of the Ryukyu Islands, which are a chain of subtropical islands located at the southernmost tip of Japan. Kujira Ryukyu Whisky is an utterly unique tropical style Japanese Whisky. Thanks to the island’s warm climate, whisky takes less time to mature and thus has a stronger aroma and a bolder taste.

On the nose this whisky has notes of herbs, dried plum, prune, mint.

On the palate is displays characters of chocolate, vanila, spice, smoky woodiness.

With a licorice, japanese pepper long finish.