Ramazzotti Amaro is a traditional Italian herbal liqueur, classified as a medium-style amaro, that balances bitter, sweet, and citrus notes. It's made from a secret recipe of 33 herbs and spices, with prominent flavors including orange, licorice, chocolate, and star anise. Often served as a digestif, it can be enjoyed neat, on the rocks, or with a splash of soda

Rémy Martin VSOP is composed of eaux-de-vie coming exclusively from the most sought-after vineyards of Cognac: Grande Champagne and Petite Champagne. Such eaux-de-vie offer an exceptional ageing potential and are known as Cognac Fine Champagne.

Aged between 4-14 years delivering an average tasting age of 9 years.

A strong ruby-red colour. A taste that hits the right notes between sweet and bitter together with a refined aroma of herbs and spices. A lovely young aperitif, one of the most highly appreciated in Italy since the sixties. Created out of mixing 32 selected herbs with an excellent matured wine, it is moderately alcoholic and can be drunk neat, with ice or with orange juice, or also as the perfect base for preparing cocktails.

This delicious cream liqueur joins the sweetness and pleasant taste of licorice in a well-balanced and harmonic way. To be enjoyed fresh as a pleasant dessert and with ice cream.

Keep in the refrigerator, not in freezer.