Longview Twin Palms Pinot Noir is a vibrant, elegant red wine from the Adelaide Hills known for its bright red fruit flavors, silky texture, and structured finish. It offers notes of ripe cherry, raspberry, and subtle spice, with a mineral edge of graphite and pumice. The wine is medium-bodied with fine tannins and juicy acidity, making it both enjoyable on its own and a good match for food, like Peking duck.

It offers a colour of medium intensity, purplish in its youth changing to ruby and then garnet, after several years in bottle. It is harmonious and balanced, with a plump fruitiness and silky texture offset by round, gentle tannins in a wine of medium body and elegant structure. The very typical, fragrant varietal bouquet is complemented by a deliciously lingering finish. With this wine, you can enjoy grilled or boiled red meats, roasts, mild game, soft cheeses like Camembert and Brie.

The Campo Marina showed a developing character with a prominent vanilla and plum character in addition to black cherry cola, cocoa, and blueberry pie notes. The palate was medium dry (the residual sugar was detectable), medium acidity, and very soft tannin. Black fruits, baking spices, and red licorice were the dominating notes on the palate.

Deep ruby red colour with violet reflections, intense aroma, fruity with notes of prunes and cherry, spicy with rosemary and vanilla scent. Full-bodied wine, soft and balanced, easy to drink.

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Best served with savoury first courses, red meat and game, mature cheese.