Bel Colle Verduno Pelaverga is a light-bodied, aromatic red wine from the Verduno region of Piedmont, Italy. It's known for its vibrant red fruit flavors, spicy notes, and delicate floral aromas, often with hints of white pepper. The wine is typically enjoyed young and pairs well with cured meats, mushrooms, and lighter dishes.

A unique and challenging "Noir", made by careful selection of grapes of the most suitable areas of our hills. Surprising for intensity and elegance. Ripe berries and spices aromas, smooth and seductive taste, with a lingering finish.

Excellent with pasta, salads, spicy dishes and aged cheeses

Very pale pink in colour, sitting well within the classic Provence pale and dry spectrum. The nose is aromatic and sweetly perfumed with aromas of strawberries and rose petals. The palate is a revelation compared to previous vintages, elegant and effortless with light berry and candied fruit drop flavours lingering long on a soft, dry finish.

Made solely from Syrah and given a short maceration (a few hours) sufficient to impart colour and texture. Following a soft pressing, the juice is given a cool fermentation in stainless steel and allowed to ferment to almost complete dryness. Maturation on lees in stainless steel adds texture and malo-lactic fermentation is prevented to ensure vibrancy.

This unique varietal is light and easy drinking with lifted aromas of lemon, lime and white jasmine flowers. The palate has wonderful weight with balanced flavours of zesty lime and pineapple. Crisp, zingy acidity is delivered from start to finish. Light straw in colour with a green hue. Our Fiano displays lifted aromatics of freshly squeezed lime and passionfruit juice leading to a generous, fruit forward palate of tropical fruits and lemon zest. This wine is textural and wonderfully fruity with fresh bright acidity.