Ruby red colour with purple reflections; intense and complex bouquet with fruity notes of prune and red jam and spicy scent of vanilla and licorice. Intense on the palate, full-bodied and soft with a long aftertaste.Best served with Red meat, game, savoury firs courses. Meditation wine.

Malolactic fermentation in stainless steel tanks; ageing in fine French wood barrels for about 12 months.

Hand-harvest of lightly overripe grapes; destem-ming and crushing; Cold pre-fermenting maceration; alcoholic fermentation with autochthonous yeasts. Final drawing off with soft pressing machines.

Intense aromas of plums and cherries are just as present as tender Rosemary and vanilla notes. A very balanced and impressive representation of southern Italian wine.

An iconic wine, symbol of San Marzano’s way of thinking and working. Sessantanni Primitivo di Manduria DOP is the label that has changed the perception of wines from Puglia around the world. Made from grapes growing on old vines that are at least sixty years old and are trained over the traditional Alberello system of Puglia. Intense ruby red colour; wide and complex bouquet, fruity with prune and cherry jam aroma, hints of tobacco. Full-bodied wine, well-balanced, soft and rich in elegant tannins; long finish with notes of cocoa, coffee and vanilla

Wine of intense garnet color. The wine is excellent, soft, harmonious, balanced flavor, refreshing and tonic, with light tannins and a long finish with hints of cherry, plum and chocolate. The wine has an intense aroma with hints of white cherries, almonds and blueberries. The wine goes well with salami, cold cuts, pasta with meat and mushroom sauce, red meat.