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Italian Reds

Click the View link to see more details or to purchase cartons or other pack sizes if available.
  • Porta Rossa Barbaresco

    Porta Rossa Barbaresco

    Produced from Nebbiolo in vineyards with an altitude of 250m and south and south-west exposure. After fermentation, Barbaresco continues its journey in Slavonic oak barrels, where it ages for two years.

    $73.99*
  • Produttori Del Barbaresco

    Produttori Del Barbaresco

    he Produttori del Barbaresco, founded in 1958, now has 51 members and controls more than 100 hectares (250 acres) of premium Nebbiolo vineyards in Barbaresco. Each family is in full control of its land, growing Nebbiolo grapes with centuries old skill and dedication.

    $109.99*
  • Produttori Del Barbaresco Langhe Nebbiolo

    Produttori Del Barbaresco Langhe Nebbiolo

    Medium body, ripe red fruit and spicy notes of white pepper and anice. Goes well with pastas and pizzas, white and red meat, spicy vegetables dishes.

    $59.99*
  • Puddu Carros Cannonau Di Sardegna Nepente Oliena

    Puddu Carros Cannonau Di Sardegna Nepente Oliena

    Puddu Carros Cannonau Di Sardegna Nepente Oliena is a Sardinian red wine known for its intense, fruity, and spicy character. It is made from 100% Cannonau grapes, a variety symbolic of Sardinia, grown in the Oliena subzone. This wine is celebrated for its rich, full-bodied structure, delicate tannins, and aromatic complexity, often featuring notes of red fruit, spices, and Mediterranean scrub

    $41.99*
  • Radice Paltrinieri Lambrusco Sorbara

    Radice Paltrinieri Lambrusco Sorbara

    Great as an aperif, perfect with pork meats, even salami. Great conversation starter, call it a sparkling rose.

    $36.99*
  • Rinomata Tombacco Aglianico Del Beneventano

    Rinomata Tombacco Aglianico Del Beneventano

    Rinomata Tombacco Aglianico del Beneventano is a full-bodied, red wine from Southern Italy, specifically the Beneventano region of Campania. It is made entirely from the Aglianico grape, known for its deep color and strong, tannic structure. The wine features a complex aroma of dark fruits like cherry and red currant, along with notes of licorice, herbs, and spice.

    $24.99*
  • Riporta Nero Davola

    Riporta Nero Davola

    A bold, quite soft and dry red wine. Perfect with rustic foods, such as bbq, red meats, napolitana pasta 

    $19.99*
  • Riporta Peccorino Terre D Abruzzo Igp 750ml

    Riporta Peccorino Terre D Abruzzo Igp 750ml

    $19.99*
  • Riporta Primitivo

    Riporta Primitivo

    Full bodied, soft, quite tannic and harmonious. Ready to drink.

    Excellent with rich first courses, red meat, game and medium seasoned cheeses.

    $21.99*
  • Riporta Sangiovese

    Riporta Sangiovese

    A medium bodied wine, good tannins, balanced and ready to drink.

    Excellent with all the typical courses of Italian traditional cooking, with meat and baked fish.

    $19.99*
  • Riporta Zinfandel

    Riporta Zinfandel

    A bold, dry, smooth and sot red wine. With it's spicy and well-balanced zins, it's perfect with lamb, pork or pasta and pizza dishes.

    $21.99*
  • Roberto Sarotto Barolo

    Roberto Sarotto Barolo

    Garnet with orange accents, the nose is heavily perfumed with crushed violet and rose, the palate vigorous with cherry, terracotta and anise. Firm but delicate acid and tannin provide the expected structure; the finish long, lifted and persistent. 

    $49.99*