Castellani Arbos Chianti is a DOCG-classified Tuscan red wine, primarily made from Sangiovese grapes. It's known for its classic Chianti character, featuring a bright ruby red color and aromas of red cherries, violets, and subtle earthy notes. The wine offers a harmonious balance of fruit, acidity, and soft tannins, with a medium body and 12.5% alcohol. It's considered versatile with food, particularly Italian cuisine, and is produced using traditional Tuscan winemaking methods.

Castellani Messer Del Fauno Primitivo is a rich, full-bodied Italian red wine from Puglia, known for its deep ruby color and intense aromas of dark berries, plum, cherry, chocolate, tobacco, and spice, with flavors of ripe fruit, vanilla, and licorice, balanced by good tannins and acidity, offering a complex, fruity, and satisfying finish, perfect with grilled meats, pasta, and hard cheeses.

Castelli Martinozzi Rosso Di Montalcino is ruby red in colour. The nose is complex intensive and elegant bouquet with scent of undergrowth and predominance of violet and musk. The palate is dry, pleasantly tannic, lively and lingering.

Bright ruby ​​red colour. On the nose, complex, fine, with fruity notes of small ripe red fruits and jam, black cherry, currant, raspberry, cherry; spicy vanilla, black pepper, tobacco; herbaceous hints of hay and green pepper. In the mouth it is dry, warm, soft, fresh, with a well perceptible tannin. Full-bodied, intense and with a long persistence on the palate.