The nose of the 21 Zumma Chardonnay has lemon zest and fig with almonds notes to provide some savouriness. The palate is rich and complex, with a lovely finesse due to the cool maritime climate. Enjoy with a roasted chicken with thyme butter, grilled scallops, creamy fish pie.

Vibrant and concentrated crimson tones, aromas of rich dark cherry, and hints of vanillin oak. A bold palate filled with generous red berry fruits and dark plum with supple tannins.

Generosity of fruit weight, combined with balanced, chewy tannins. What makes this wine stand out in the crowd is its ability to communicate a sense of place through its ethereal, complex and provocative earthy notes.

On the nose we are struck by the typical dark fruits that drinkers of this wine have come to love and expect. Plums, mulberries, fresh soil and more developed peaty like notes are all apparent, with an underlying lick of exotic Indian spice. But, it is the irony, stone like character that gives away the vintage.
An abundance of fresh fruits on the palate marry well with the more complex characters of quince paste, cinnamon, nutmeg, star anise and earthy beetroot. Driving the core of the wine is that vintage trademark in the form of graphite and wet stone. This wine, while appearing open and generous already, will continue to age well thanks to the lively line of acidity and the abundance of fine gritty tannins.