Made from premium parcels of fruit grown in Western Australia, this wine displays all the finest characteristics expected from Chardonnay - lifted grapefruit, pear and lime nose. Balanced palate of citrus and peaches, with hints of pear and spice with a soft refreshing finish. Enjoy now with all white meat dishes, seafood or salad.

This is an exciting Western Australian Sauvignon Blanc displaying an appealing mix of tropical fruit, with pear and citrus. Fresh and lively palate with an uncomplicated and soft progression to a clean finish. Good length with rich mouthfeel, this first class Sauvignon Blanc is suited to all occasions.

Not for the faint hearted, this super premium version of Stone’s Ginger Wine is a brilliant, deep golden brown in colour. Intense, pungent ginger and spice aromas hint at what lies within. On the palate up front, fiery ginger flavours are balanced by a rich, unctuous sweetness. The wine finishes extremely long with powerful ginger, caramel and spice flavours. Super “on the rocks”, as a mixer or blended with soda water for a spirited version of dry ginger ale

Deep red colour with ruby glints with velvety body and buttery after-taste. Fragrances of red fruits in a background of vanilla. It matures in French oak barrels.