Shin Red Wine Umeshu is a plum wine blended with red wine. It is carefully hand-brewed using Japanese plums and blended with Eigashima’s century-old brand Charmant red wine. ‬The fragrance and full body of red wine makes a perfect balance with the plums, making it a truly ‬unique product‭ that’s not only easy to drink but also leaves unforgettable aroma in the taste buds‭.‬

Pemberton Merlot which spent fifteen months in French oak. The colour here is bright red/garnet, with the nose exhibiting notes of plums, aniseed, earth, black fruits, tobacco leaves and coffee grinds. There is good grip and a seductive texture, firm tannins and medium length. It may not be overly varietal, but it is enjoyable drinking and would be a great choice for your next carnivores’ barbecue. Enjoy this over the next four to six years.

Dark cherry red in colour. This aromatic Merlot opens with notes of morello cherry and blue fruits, followed by violets and dark chocolate aromas. 

The palate is bursting with dark cherry and plum flavours, sweeping along into savoury notes from the French oak

The Soumah Single Vineyard Hexham Pinot Noir is a cool-climate wine from the Yarra Valley, characterized by its elegance and savory spice. It offers a complex palate of red fruits, leaf, and earth, with a clean minerality and length. The wine is known for its aromas of cherry and spice on the nose. It is fermented with indigenous yeasts and matured in French oak, adding to its earthy complexity.