Categories
- Argentinean Reds
- Argentinean Whites
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California Wines
- California, Usa
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Dessert Wines
- Durif
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Mourvedre
- Muscats
- Nebbiolo
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- South African Reds
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier
Wine
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Villa Antinori Chianti Classico Riserva Docg
$54.99*Villa Antinori Chianti Classico Riserva is ruby red in colour. The nose shows intensely fruity notes of ripe cherries, red currants, and wild berry fruit along with well integrated notes of toasted oak and tobacco, and a touch of balsamic sensations. The palate is ample and enveloping, savory, soft in its tannins and velvety in texture. The finish and aftertaste are long and persistent.
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Villa Chiopris Ribolla Gialla
$26.99*Straw yellow in colour with aromas of melon, green apple and white flowers. A crisp clean palatte with a medium bodied and a slight mineral finish.
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Villa Maria Private Bin Pinot Gris
Organic practices$15.99* -
Villa Maria Private Bin Pinot Noir
Organic practices$19.99* -
Villa Maria Private Bin Rose
$15.99*This Rosé has a lovely salmon pink colour and displays bright floral aromas with flavours of strawberry, red fruits and spice, leading to a generous mouthfeel and a delicious dry finish.
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Villa Maria Sauvignon Blanc Earth Garden Organic
$18.99*Organically grown with wildflower gardens between the vineyard rows and regenerative viticulture to keep New Zealand’s soils healthy and ecosystems thriving. EarthGarden Sauvignon Blanc is bursting with flavour as nature intended.
A zesty fruit-driven Sauvignon Blanc. Organically grown in Marlborough the complexity and character of these vineyards shine through in the glass through texture, palate weight and intensity. -
Villa Medoro Montepulciano
$20.99*100% Montepulciano d’Abruzzo. Medium to full bodied the palate possesses a generous almost joosy like flavour profile of ripe dark cherries and dark plum with some leathery overtones and a spicy back palate. Very fine grained tannins. Good depth with medium to long ripe dark cherry, earthy leather and spice aftertaste.
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Villa Nozzole Chianti Classico
$36.99*Produced from 100% Sangiovese grapes from the Nozzole estate in the town of Greve in Chianti. Aromas of macerated red cherries and mature fresh fruit. Assertive on the palate with a lingering dry clean finish with soft tannins.
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Villa Puccini
$17.99*This red wine is a "Super Tuscan" blend of 90% Sangiovese and 10% Merlot. Intense and lively ruby colour. Excellent with pastas, rice, steaks and meat casseroles.
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Vina San Juan Tinto
$14.99*Blend of Merlot, Syrah and Tempranillo. Red colour with shiny reflections. Distintive aromas of red berries. Warm and balanced tasted with a remarkable resistance. Excellent with meat, cheese and pasta.
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Vinci Rossovivo Nero Davola Sicilia
$22.99*Brilliant ruby red with violet reflections. Ample and pleasant fruity and spicy notes reminiscent of cherries, morello cherries, wild berries and vanilla. Soft, balanced, rightly tannic, with excellent acidity and overall final persistence. Perfect to accompany main courses based on white, roasted or grilled red meats, also ideal with cured meats and spicy soft cheeses
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Vinea Marson Barbera
$29.99*The Vinea Marson Barbera is a dry, medium-bodied red wine from Australia's Heathcote region, known for its vibrant acidity and a bouquet of red and dark fruit flavors like cherry, raspberry, and blueberry. It is crafted with a blend of traditional winemaking and carbonic maceration, resulting in a juicy, fresh palate with earthy and herbaceous notes, bright acidity, and fine, savory tannins.
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