Categories
- Biscuits
- Bottled Tomato
- Cacao
- Cakes
- Canned Tomatoes
- Cheese
- Chocolates
- Coffee
- Condiments
- Confectionery
- Cream
- Dried Fruit
- Dried Fruits
- Eggs
- Frozen Desserts
- Frozen Food
- Fruit In Syrup
- Gelato
- Gluten Free Food
- Grains-cereals
- Honey
- Milk
- Olive Oil
- Olives
- Pasta
- Pate
- Polenta
- Preserves
- Quince Paste
- Rice
- Savoury Snacks
- Seafood
- Spreads
- Tea
- Vinegar
Food
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Gatos Ricotta Raviul 500gm
$7.99In-store purchase only, not available for delivery.
Plain beef raviul.
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Genobile Saba Marinated Pitted Kalamata Olive
$5.99 -
Genobile Saba Marinated Pitted Mixed Olives
$5.99 -
Genobile Saba Plain Sicilian Olives 250gr
$7.99 -
Ghiottini Cantuccini Pistacchio E Almonds 200g
$6.99Cantucci biscuits with pistacchio and almonds.
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Giovanni Frozen Pizza Base With Sauce
$3.99In-store purchase only, not available for delivery
Frozen woodfire pizza base with sauce.
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Giovanni Frozen Plain Pizza Base
$3.99In-store purchase only, not available for delivery
Frozen plain woodfire pizza.
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Golden Shore Sugar 1kg
$3.50 -
Golia Bag Black 180g
$7.99Italian liquorice flavoured lollies.
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Goose Calabrese Chilli Salami
$17.99This product is not available for delivery, in-store purchase only.
A traditional pork Salami originating from the Calabrese region of Italy, sweet, juicy with a good hit of Chilli. Calabrese was born to be eaten on pizza with melted Mozzarella and Rosemary. Also ideal served with a sharp vintage Cheddar and ice cold lager or a chilled, full bodied Shiraz.
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Goose Chorizo W Smoked Paprika
$17.99This product is not available for delivery, in-store purchase only.
Dry cured free range Australian pork with a sensational array of soft Spanish spices gently dominated by smoked Paprika. This Salami has a great fat content so can be incorporated into your cooking or simply eaten as is with Manchego cheese and of course Spain’s most famous daughter, Sangria.
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Goose Duck Salami W Juniper Berry
$21.99This product is not available for delivery, in-store purchase only.
By far our most highly awarded and top selling Salami. Australian Duck Breast, the finest Australian pork blended with Salt, Pepper and Juniper Berries have given us a flavour profile that consistently wins the highest accolades from the Royal Agricultural Society. The bold flavour profile makes this Salami an ideal accompaniment for sharp cheese such as Parmesan and Vintage Cheddar, best served with Gin & Tonic, dry Champagne or a cold, bitter ‘hoppy’ beer.
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