Eurobisc Croissant is a soft, flaky, and deliciously baked croissant filled with delicious chocolate cream perfect for snacking, school lunches, on-the-go snack, and a light evening dessert.

Beautiful amarena (sour) cherries in syrup.

Perfect over ice cream or in a cocktail. 

Farabella Gluten Free Cavatelli Rigate is a ridged, shell-shaped pasta made from corn and rice flour, designed to be a delicious gluten-free alternative to traditional pasta. Its shape and ridged surface are ideal for capturing and holding sauces, making it suitable for various Mediterranean-inspired dishes. The pasta is made with pure spring water and is free from gluten, wheat, lactose, eggs, and GMOs, catering to those with dietary restrictions or preferences.

Farabella Gluten Free Lumachine pasta is a small, snail-shaped pasta made from corn flour and rice flour. It's a gluten-free option suitable for those with dietary restrictions, including those avoiding wheat, lactose, and eggs. The pasta is also free of GMOs and suitable for vegans. It's known for its ability to absorb flavors well and is ideal for both soups and dry dishes.