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Food
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Gargiulo Syrrenyum 1lt Tin Extra Virgin Oil
$28.99Extra virgin olive oil Syrrenyum, light and versatile, is able to perfectly harmonize with every flavor and enhance even the most delicate foods without weighing them down
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Gargiulo Syrrenyum Anfora Bt 500ml Ex Virgin
$21.99 -
Gargiulo Syrrenyum Btt Evoo 500ml
$18.99Exclusive to Amatos Liquor Mart
500ml 100% Italian Extra Virgin Olive Oil
Extra virgin olive oil Syrrenyum, light and versatile, is able to perfectly harmonize with every flavor and enhance even the most delicate foods without weighing them down
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Gargiulo Verum Ex Virgin Olive Oil Low Filter
$24.99The ideal oil to accompany typical dishes of country cooking, such as pasta and beans, grilled meats and mixed salads.
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Gargiulo White Truffle 100ml Tin
$12.99By infusing white truffle, the most valuable in Italy, in our superior extra virgin olive oil, it allows the truffle to slowing release all its flavour. The result is a rich, intense forest aroma, which really lends itself to adding flavour and elevating a wide range of dishes, including vegetable creamed soup, cheese fondue and a whole range of pasta dishes.
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Gargiulo White Truffle Evoo 250ml Btt
$16.99Exclusive to Amatos Liquor Mart
White truffle oil
Frantoio Gargiulo’s Extra Virgin Olive Oil infused with White Truffle brings together the delicate, aromatic flavour of white truffle with the goodness of extra virgin olive oil, creating the perfect equilibrium between these two shining stars of the Italian Gastronomic scene.
This is something that Truffle lovers simply cannot be without for not only its versatility in the kitchen but also its ability to elevate even the simplest of dishes to an “gourmet” level -
Garofalo Boccole 500g
$3.99Garofalo Boccole are large pasta rings with external ridges: the result of careful research that respects tradition, origins and raw ingredients. The dough is bronze drawn to give it a unique roughness and texture on the palate.
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Garofalo Bucatini Pasta No 14
$3.99Garofalo No. 14 Bucatini Pasta is a long, thin type of pasta similar to spaghetti, except these noodles have a small hollow center. Because of its shape, it is able to grip pasta sauce very well. Try these bucatini noodles in any number of classic Italian pasta recipes.
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Garofalo Casarecce Pasta No 88
$3.99Evoking the genuine pleasure of handmade homemade pasta, Garofalo Casarecce are suitable for traditional first courses and modern and daring recipes. The bronze drawing allows obtaining a curved tip and a rolled parchment-like shape which absorb condiments well.
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Garofalo Ditali Pasta No 52 500g
$3.99This pasta takes its name from the thimbles used for sewing, ditali in Italian; Garofalo Ditali are perfect with sauces, but also flavour legume soups and minestrones. Their careful processing helps them maintain all the organoleptic characteristics of the wheat, which is reflected in their colour and flavour.
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Garofalo Fusilli Pasta No 63
$3.99From Neapolitan tradition and a classic to keep in the pantry, Garofalo Fusilli are golden bronze-drawn curls, excellent Pasta di Gragnano PGI. Their quality is evident: even when the pasta is drained a minute after being cooked, it is resistant and al dente.
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Garofalo Gnocchi Sardi 500g
$3.99Garofalo - Gnocchi Sardi (500gr) - Nonna's PantryGarofalo Gnocchi Sardi are a short, shell-shaped pasta with ridges that are designed to hold sauce, making them ideal for various condiments. Made from durum wheat semolina using bronze dies, they have a rough, porous texture perfect for clinging to sauces. These gnocchi renew a Sardinian tradition, are certified with the Pasta di Gragnano PGI designation, and are suitable for vegan and vegetarian diet
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