A uniquely refreshing, lower alcohol mixer and the first of it’s kind in Australia.

With an exotic bunch of organics including roasted dandelion root & native Tasmanian mountain pepper berry, blended with our elegant & (already four times distilled) ‘the splendid gin’, we have created a delightfully refreshing & versatile tipple. displaying high notes of citrus with an underlying herbal body of native pepper, earth & toffee.

Toschi Lemoncello, Liqueur infused with the rinds of the best lemons, springs from an ancient tradition. It is best served ice cold as an after dinner drink or otherwise mixed with tonic water as a refreshing long drink garnished.

You see, this unique spirit is made from a special blend of the most richly flavorsome of grape varieties, which adds a surprising and rewarding complexity of aromatics to the finished product. What’s more, Tsipouro 500 is even smoother than our other, flagship spirits. It simply has to be tasted to be believed. Made from quality grapes sourced in the region of South Australia. We think you’ll love it best enjoyed straight, or on ice… releasing the complex flavours and ripe aromas. Bring the best of the Mediterranean to your table with this electrifying drink!

The aroma is characterized by a bouquet of spicy and citrus notes that gives it a strong persistent and balsamic hint. The palate is well balanced as the acidulous and strongly aromatic taste of juniper is wisely balanced by some herbaceous floral and woody botanicals. The sip pleasantly sweet at the beginning expands by leaving room for some peppery nuances and fresh notes reminiscent of cinnamon licorice and cloves. The finish is harmonious long with a slightly bitter ending. It is and excellent digestive if drunk stright and may as well refreshing if you add some soda water or tonic. If mixed it can add a special touch to both classic cocktails such as Gin Tonic and new creations.