Categories
- Argentinean Reds
- Argentinean Whites
- Australian Reds
- Australian Whites
- Austrian Wine
- Barbera
- Blended Reds
- Blended Whites
- Cabernet Sauvignon
- California Wines
- California, Usa
- Chardonnay
- Chenin Blanc
- Chilean Reds
- Dessert Wines
- Durif
- Flour
- French Reds
- French Rose
- French Whites
- Georgian Wine
- German Whites
- Gewurtztraminer
- Ginger Wine
- Greek Reds
- Greek Whites
- Grenache
- Hungarian Reds
- Italian Dessert Wine
- Italian Reds
- Italian Rose
- Italian Whites
- Japanese Wine
- Lebanese Whites
- Lebenese Reds
- Macedonian Wine
- Madiera
- Malbec
- Marsanne
- Mead
- Merlot
- Moscato
- Muscats
- New Zealand Reds
- New Zealand Rose
- New Zealand Whites
- Non Alcoholic Wine
- Orange Wines
- Petit Verdot
- Pinot Grigio-gris
- Pinot Grigio/gris
- Pinot Noir
- Portuguese Red
- Portuguese Whites
- Riesling
- Rose
- Sake Wine
- Sangiovese
- Sauvignon Blanc
- Semillon
- Shiraz
- Spanish Reds
- Spanish Rose
- Spanish Whites
- Spritz
- Tempranillo
- Tokay
- Traminer
- Unwooded Chardonnay
- Uruguay Red Wine
- Verdelho
- Vermentino
- Viognier
Italian Reds
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Pio Cesare Barolo
A classic Barolo. Excellent structure and harmony, mild tannins and balanced fruit. It is immediately approachable, but it has a very long ageing potential.
100% Nebbiolo
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Pipoli Aglianico Del Vulture Basilicata
Bright red with violet reflections. This wine has a strong aromatic integrity with hints of cherry and sour black cherry mixed with spice and vanilla. Good structure, long, balsamic finish, mature tannins and persisting aftertaste.
Serves well with all dishes made with meat and seasoned cheeses. -
Planeta Etna Rosso
This wine is produced at Feudo di Mezzo winery, situated in the heart of Etna viticulture. It comes from Nerello Mascalese grapes, and from the search for a modern expression of this noble grape variety cultivated in the unique and splendid terroir of Etna.
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A wine which unexpectedly transforms into a champion of drinkable red wine with marked savoury flavour and a tasting profile produced by a ferrous touch, rhubarb and very evident black pepper.
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Planeta La Segreta Rosso
An explosion of fresh fruit on the nose (red currant, mulberry, raspberry, cherry and prune) balanced by a zesty spiciness.
50% Nero d’Avola, 25% Merlot, 20% Syrah, 5% Cabernet Franc.
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Podere Crocetta Nebbia E Sabbia Lambrusco
This lambrusco is lively, with a beautiful foam, grown on sandy soils near the Po in the municipality of Zibello. Floral nose, hints of violet, fruity, intense and rich palate, of plum and ripe cherry.
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Poggiotondo Chianti Superiore Organic
85% Sangiovese, 10% Canaiolo, 5% Colorino.
Mid cherry. Fresh dark fruit. Deliciously succulent with spicy, seet dark cherry and wild headgerow fruit but just a little savoury too. Beautifully balanced and harmonious. Both smooth and tangy and finishes so fresh.
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Poggiotondo Organic Chianti
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Poggiotondo Rosso Igt Sangiovese Canaiolo
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Produttori Del Barbaresco
he Produttori del Barbaresco, founded in 1958, now has 51 members and controls more than 100 hectares (250 acres) of premium Nebbiolo vineyards in Barbaresco. Each family is in full control of its land, growing Nebbiolo grapes with centuries old skill and dedication.
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Radice Paltrinieri Lambrusco Sorbara
Great as an aperif, perfect with pork meats, even salami. Great conversation starter, call it a sparkling rose.
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Revello Barolo Conca
Elegant olfactory profile, with notes of wilted rose, blue flowers, ripe cherry, earthy and undergrowth scents, blood orange, sylvan tones, powder, hints of wood, tobacco and soft ferruginous minerality.
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Riofavera San Basilio Nero D'avola
Powerful and deeply intense expression of red and black fruits with dark plum, dried cherry and hints of anise and almond on a tarry and earthy mineral-inflected backdrop; the palate is intense and richly-fruited, but so neatly wound up in the structure that the impression is distinctly savoury with grippy and fine tannins giving it great line and finesse